Champagne High Tea at TWR
Saturday & sunday, 2pm - 5pm
Inspired by the stars, perch upon Sydney's breathtaking harbour to enjoy an exclusive Champagne High Tea curated by Crown Sydney's Director of Culinary, Sarah Briegel. Take a seat in the lavish outdoor terrace and indulge in a delicious array of savoury and sweet Champagne-inspired treats alongside our extensive Champagne menu.
Terms & Conditions
Please note should you wish to cancel or make changes to your High Tea booking, please contact us at +612 8871 7171 at least 72 hours prior to your reservation, or a cancellation fee of AU$100 per person will be charged to the card provided upon your booking.