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Galette des Rois at Sacrebleu!

For a Limited time

Crown yourself King or Queen this new Year with Sacrebleu!’s award-winning Galette des Rois (King’s Cake). 

Handcrafted in true artisan French style, Sacrebleu!’s award-winning King’s Cake has become a seasonal favourite, returning year after year due to popular demand. Recognised with a Gold Medal at the 2025 Sydney Royal Fine Food Awards, this iconic dessert was praised by judges as:

“An impressive piece of pastry craftsmanship with excellent execution” 

Baked with delicate layers of buttery puff pastry and filled with rich almond frangipane, each cake contains a porcelain fève specially imported from France and comes with a paper crown. The lucky guest who discovers the hidden token is crowned King or Queen for the day.  

Preorders are essential. 

Please note: Each Galette des Rois contains a porcelain token. Please take care when enjoying your slice.

Pre-order now