Restaurant

Melbourne Cup Lunch Event at Woodcut

Tuesday 4 November, 12.30pm - 4.30pm
$240 per person - 4-course food menu

Beverage packages available:
$110 per person

Dine at Sydney’s most electric waterside venue for the race that stops the nation.

Dress in your finest for an indulgent long lunch on Sydney Harbour as Chef and owner, Ross Lusted hosts show-stopping Melbourne Cup festivities.

A true showcase event, Woodcut’s annual Melbourne Cup lunch ticket includes a glass of champagne on arrival, four-course lunch menu curated by Chef Ross Lusted, a live DJ, breathtaking floral entrance, races streamed live on big screens, sweepstakes and exclusive prizes for best dressed.

Terms & Conditions
Bookings subject to availability. Menus and pricing subject to change and availability. Full prepayment required. 72-hour cancellation policy.
Bar

Melbourne Cup at Woodcut's Hickory Bar

Tuesday 4 November, 12pm - 4.30pm

$120 per person - 3 hour stand up package: includes oysters, canapes, wine & beers

Celebrate Melbourne Cup in Woodcut’s beautifully appointed outdoor terrace, Hickory Bar.

With flowing house selected wine and beers alongside a tailored canape menu, including Sydney Rock Oysters curated by Chef Ross Lusted, don your finest for a cocktail style celebration perched upon Sydney Harbour. Enjoy the festivities of sweepstakes, a live DJs, view races streamed live on big screens and prizes for best dressed.

Terms & Conditions
Bookings subject to availability. Menus and pricing subject to change and availability. Full prepayment required. 72-hour cancellation policy.